Q&A

Al-Kāfi

Shaykh Muḥammad b. Yaʿqūb al-Kulaynī

The Book of ‘Aqiqah (Offering Animal Sacrifice for a Newborn Child)

Foods Preferable for a Pregnant or a Woman during Childbirth to Eat

75. hadíth Majlisī: ضعيف

مُحَمَّدُ بْنُ يَحْيَى عَنْ سَلَمَةَ بْنِ الْخَطَّابِ عَنْ عُثْمَانَ بْنِ عَبْدِ الرَّحْمَنِ عَنْ شُرَحْبِيلَ بْنِ مُسْلِمٍ أَنَّهُ قَالَ فِي الْمَرْأَةِ الْحَامِلِ تَأْكُلُ السَّفَرْجَلَ فَإِنَّ الْوَلَدَ يَكُونُ أَطْيَبَ رِيحاً وَ أَصْفَى لَوْناً .

1. Muhammad ibn Yahya has narrated from Salmah ibn al-Khattab from ‘Uthman ibn ‘Abd al- Rahman from Sharahbil ibn Muslim who has said the following: “He (the Imam) (a.s.), has said, ‘A pregnant woman should eat quince because the child grows up of fine smell and clear color.’”

A fordítás angol nyelvű (Muhammad Sarwar), forrás: Thaqalayn.net.