Q&A

Al-Kāfi

Shaykh Muḥammad b. Yaʿqūb al-Kulaynī

The Book of Food

Kinds of Sawiq (roasted flour) and the Excellence of Sawiq of Wheat

1183. hadíth Majlisī: مرسل

مُحَمَّدُ بْنُ يَحْيَى عَنْ أَحْمَدَ بْنِ مُحَمَّدٍ عَنِ ابْنِ فَضَّالٍ عَنْ عَبْدِ اللَّهِ بْنِ جُنْدَبٍ عَنْ بَعْضِ أَصْحَابِهِ قَالَ ذُكِرَ عِنْدَ أَبِي عَبْدِ اللَّهِ ( عليه السلام ) السَّوِيقُ فَقَالَ إِنَّمَا عُمِلَ بِالْوَحْيِ .

2. Muhammad ibn Yahya has narrated from Ahmad ibn Muhammad from ibn Faddal from ‘Abd Allah ibn Jundab from certain persons of his people who has said the following: “Once, sawiq was mentioned before abu ‘Abd Allah (a.s.), and he (the Imam) said, ‘It was prepared by the instruction of divine revelation.’”

A fordítás angol nyelvű (Muhammad Sarwar), forrás: Thaqalayn.net.